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    Diet for a New America: How Your Food Choices Affect Your Health, Happiness and the Future of Life on Earth Second Edition

    Robbins, John

    From John Robbins, a new edition of the classic that awakened the conscience of a nation. Since the 1987 publication of Diet for a New America, bee...

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    The World Encyclopedia of Beer

    Glover, Brian

    This comprehensive guide to one of the world's most popular beverages will delight all those who enjoy beer, from casual drinkers to connoisseurs. ...

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    Sour Sweet (Abacus Books)

    Mo, Timothy

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    Slow Cooker Recipes (Company's Coming)

    Par©, Jean

    Book by Par©, Jean

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    Low-Fat No-Fat Recipes, Digest Comb-Bound Cookbooks Ser.

    Shop-Abilities

    Hardcover with plastic comb binding, as pictured (ck)

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    In the Kitchen with Rosie: Oprah's Favorite Recipes

    Daley, Rosie

    With 50 recipes and 8 pages of full-color photographs by Micheal McLaughlin.

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    Food in History

    Tannahill, Reay

    An enthralling world history of food from prehistoric times to the present. A favorite of gastronomes and history buffs alike, Food in History is p...

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    Ant Egg Soup: The Adventures of a Food Tourist in Laos

    Bie, Natacha Du Pont De

    Natacha Du Pont De Bie is no ordinary tourist. She'll trek for hours or even days in search of a good lunch. Ant Egg Soup is the result of her adve...

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    Whole Grain Breads by Machine or Hand: 200 Delicious, Healthful, Simple Recipes

    Ojakangas, Beatrice

    "Possibly the best such bread book on the market . . . every recipe a winner."-New York Times. This accessible book gives new and experienced baker...

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    Wheat Belly

    Davis, William

    Wheat Belly is a provocative look at how eliminating wheat”even so-called healthy whole grain wheat”from our diets is the key to permanent weight l...

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    Weight Watchers' Healthy Life-style Cookbook

    International, Weight Watchers

    Features a wealth of nutrition information, kitchen tips for cutting fat without cutting flavor, and 250 recipes for health-conscious dieters

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    World of Canadian Wine

    Schreiner, John

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    Wines with long noses

    Bijur, George

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    Wine: An Introduction

    Amerine, Maynard A.

    The first edition of this book was the winner of the Wine and Food Society Andr© Simon Prize for the best contribution, in English, to the literatu...

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    Wine tasting, enjoying, understanding

    Broadbent, Michael

    Book by Broadbent, Michael

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    Vino: The Wines and Winemakers of Italy

    Anderson, Burton

    Tours each region of Italy, describing vineyards, the accomplishments of master winemakers, and the characteristics and manufacture of each type of...

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    A Teen's Guide to Going Vegetarian

    Krizmanic, Judy

    A practical guide for teenagers who want to adopt a vegetarian lifestyle provides valuable information on nutrition and nutritional requirements, s...

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    Table Wines: The Technology of Their Production

    Amerine, Maynard A.

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    The Sushi Economy: Globalization and the Making of a Modern Delicacy

    Issenberg, Sasha

    A history of the consumption and economics of sushi covers such topics as the underworld of the tuna black market, the real-world practices of sush...

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    The Soy Zone

    PhD, Barry Sears

    Enter The Soy Zone...the healthiest diet in the world. Soy is the fastest-growing food product in America today, and for good reason. A nutritional...

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    Smart Crockery Cooking: Over 100 Delicious Recipes

    Munson, Carol Heading

    For healthy meals that virtually cook themselves, get out your slow cooker. Chop up some fresh ingredients, simmer them for 3-8 hours while their f...

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    Quick and Easy Eating for One

    Atkinson, Catherine

    Unusual book

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    Instant Entertaining

    Hay, Donna

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    Nutrition Almanac, Third Edition

    Lavon J.; Nutrition Search, Inc., Kirschmann, John - Director Dunne

    The system presented in this book can be employed in two ways. It can help the reader work out a total plan for personal nutrition, or it can quick...

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